|Showered With Elegance
Inspiration for a gorgeous bridal shower photographed by the Memory Journalists.
Posted on Wednesday, May 29, 2013
|The Best Bites
Heather Johanson Catering sales manager, Classique Catering What are the trends in wedding food? Stations are popular. Instead of a traditional buffet, couples will have a salad bar, a carving station for the main course and a dessert bar. More adventurous couples will do a Mexican station, an Asian station, an Italian station...
Posted on Friday, May 10, 2013
|Trendy, Your Way
Whether you go with what's popular or your own individual style, make your wedding day all about you — the two of you.
Posted By Ann K. Cotham on Friday, June 14, 2013
|Fun Never Goes Out of Style
Create a memorable and stylish celebration that’s all yours.
Posted By Ann K. Cotham on Friday, April 19, 2013
|Lessons Learned: Jill & Peter Zilaff
Weddings are like snowflakes: No two are the same. We talked with two recent brides about the ins and outs of their nuptials and got some helpful advice. Here are their stories.
Posted By Marybeth Bizjak on Friday, March 29, 2013
You’re about to hire a photographer or videographer. What should scare you off?
Posted By Ann K. Cotham on Friday, March 8, 2013
|Saving the Day
It’s the most important day of your life, and something’s gone wrong. What to do?
Posted By Ann K. Cotham on Friday, February 22, 2013
|All-Weather Wedding Venues
For weddings during unpredictable weather months, Sacramento has plenty of venues where the party can come indoors on a moment’s notice.
Posted By Elizabeth Marxen on Wednesday, January 30, 2013
|Why Are Weddings So &#@! Expensive?
It's just a party. So why does it cost so much to get married?
Posted By Marybeth Bizjak on Friday, January 4, 2013
|Not Too Far From Home
Get married in Tahoe, the Capay Valley or the wine country for a destination wedding that’s an easy drive from Sacramento.
Posted By Elizabeth Marxen on Friday, November 30, 2012